by Ally Gravolin | Mar 27, 2024
The agriculture industry is a primary contributor to Australia’s economy. In 2021–22, Australia’s red meat and livestock sector turnover alone accounted for approximately 1.7% of Australia’s total key industry turnover and was worth $75.4 billion. The industry plays a...
by Dr. Eliéder Prate Romanzini | Feb 28, 2024
Image: Cattle Water Preference Trial at CQUni in Rockhampton, QLD Authored by: Dr. Eliéder Prates Romanzini, Sarah Mcilveen The DIT AgTech Research Team recently completed a Water Preference Research Trial, conducted in conjunction with CQUni, which delved into beef...
by Mark Peart | Jan 29, 2024
AgTech continues to revolutionise the livestock industry, and the agriculture sector more broadly, by delivering immense value to farmers. It’s set to be an exciting year ahead for AgTech, and I am looking forward to seeing it unfold. This year, I believe we will be...
by Ben Munzberg | May 22, 2023
Overcome prussic acid and sulphur deficiency for stock grazing forage sorghum Written by Sulphur is a fundamental element for robust and profitable beef production. It serves important roles in protein synthesis, cellular function, and supports beneficial rumen...
by Jack Maley | Jan 24, 2023
At DIT AgTech we’re always looking for opportunities to improve so our solutions are a long-term asset to customers. We’ve been gathering feedback and ideas while out on customer properties and have been working hard since last year on several improvements...
by Jack Maley | Jan 5, 2023
As we begin a new year, it’s crucial to anticipate the challenges and opportunities that the future may bring. In this blog, DIT AgTech CEO Mark Peart shares his thoughts on the top five trends and potential roadblocks for the coming year. 1. Tech solutions will...